Archive For April 30, 2021

The Willows Inn on Lummi Island: Another Phenomenal Dinner!!

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The Willows Inn on Lummi Island: Another Phenomenal Dinner!!

Dave and I had a delayed birthday dinner with our lovely wives at The Willows Inn on Lummi Island. Our birthdays were a few weeks ago a few days apart but The Willows Inn didn’t have space then, operating under safety first guidelines. The Lummi Inn is my favorite restaurant. It is easily the best…

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Margarita

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Margarita

I love margaritas, preferably hard chilled, or if must be on the rocks. I like them not too sweet. I like adding muddled jalapeños to it.

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(Smoked) Breakfast Potato Volcanoes

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(Smoked) Breakfast Potato Volcanoes

I saw this somewhere, hunted down the recipe, and decided to make it in the smoker. Based on Breakfast Potato Volcanoes on Tasty.co.

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Though there may be better closing lines in a farewell letter…

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Though there may be better closing lines in a farewell letter, this one’s not bad: “be kind, be original, create more than you consume, and never, never, never let the universe smooth you into your surroundings”

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Great closing line in someone’s farewell letter

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Though there may be better closing lines in a farewell letter, this one’s not bad: “be kind, be original, create more than you consume, and never, never, never let the universe smooth you into your surroundings”

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Smoked bacon-wrapped filet mignon set in a cognac-cream-mushroom sauce…

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Smoked bacon-wrapped filet mignon set in a cognac-cream-mushroom sauce…

Smoked bacon-wrapped filet mignon set in a cognac-cream-mushroom sauce, with smoked bacon-wrapped asparagus, with an asparagus reduction with balsamic vinegar, and a salad made from bacon grease coated smoked potatoes and smoked hard boiled eggs, with home-made baconnaise (mayonnaise made with bacon fat as the grease).

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Every dish with bacon and smoked dinner

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Every dish with bacon and smoked dinner

Smoked bacon-wrapped filet mignon set in a cognac-cream-mushroom sauce, with smoked bacon-wrapped asparagus, with an asparagus reduction with balsamic vinegar, and a salad made from bacon grease coated smoked potatoes and smoked hard boiled eggs, with home-made baconnaise (mayonnaise made with bacon fat as the grease).

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Facebook Post @ 1618456541#851

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Facebook Post @ 1618456541#851

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(Smoked) Bacon-wrapped Asparagus

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(Smoked) Bacon-wrapped Asparagus

I started with a recipe from Traeger Kitchen, and decided to put bacon and smoke every dish in a meal I made.

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I’m looking forward to this

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I’m looking forward to this

I’m looking forward to this. Iron Sky and this will make for an awesome double feature movie night!

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